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Residency 42 headshots of artists in residence

MEET THE ARTISTS: RAUSCHENBERG RESIDENCY 42

Nov 11, 2019
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Residency 41 headshots of artists in residence

MEET THE ARTISTS: RAUSCHENBERG RESIDENCY 41

Sep 9, 2019
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Residency 40 headshots of artists in residence

MEET THE ARTISTS: RAUSCHENBERG RESIDENCY 40

Aug 8, 2019
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Residency 39 photos of artists in residence

MEET THE ARTISTS: RAUSCHENBERG RESIDENCY 39

Jun 6, 2019
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Jackie Vitale, 2019 Chef in Residence
Jackie Vitale, who will commence as Chef in Residence in June, looks forward to continuing to explore the intersection of food, art, ritual, and community during her time at the Rauschenberg Residency.

Robert Rauschenberg Foundation Names Jackie Vitale 2019-2020 Chef In Residence

May 5, 2019
Jackie Vitale is ever excited by the magic of food: as a source of joy, a community builder, a teaching tool, and a happy home for our microbial friends. She comes to Captiva from her hometown of Stuart, Florida, where she has spent the last five years growing an urban farm, restaurant, and community space, Ground Floor Farm. As the Chef in Residence, Jackie will oversee the Foundation’s ongoing commitment to providing fresh, regionally sourced food for the resident artists. She also will work to build relationships in the southwest Florida community. Jackie, co-founder of the Florida Ferment...
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Residency 38 photos of artists in residence

MEET THE ARTISTS: RAUSCHENBERG RESIDENCY 38

Apr 4, 2019
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Rauschenberg Residency #37

MEET THE ARTISTS: RAUSCHENBERG RESIDENCY 37

Mar 3, 2019
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2018-19 CIR Jason Neve demonstrates pasta making to artists-in-residence Amanda Galvan Huynh, Elizabeth Schwaiger, and Paul Mpagi Sepuya.

Rauschenberg Foundation Announces Open Call for 2019/2020 Chef-in-Residence in Captiva, Florida

Feb 2, 2019
Chefs at all stages of their careers are encouraged to apply by March 10, 2019. The Robert Rauschenberg Foundation announces an open call for applications to be the next Chef in Residence at its artists’ residency program in Captiva Island, Florida. The position begins on June 3, 2019, and is for one year. Inaugurated in 2016, the Chef-in-Residence (CIR) program at the Rauschenberg Residency is an annual opportunity for a chef to participate in an active artists’ community while also focusing on community outreach to help the Foundation strengthen its relationships with organizations across...
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